Tuesday - Saturday 11AM - 9PM
Sunday Brunch 10AM - 2PM

BRUNCH

APPETIZERS

Harper Biscuit & Sausage Gravy

6

Petite Shrimp & Grits

8

Beignets

with smoked apple butter
6


FROM THE BAR

Mimosa

4

Bloody Mary

5

Bellini

4


ENTREES

Shrimp & Grits

A bed of creamy stone-ground grits, sauteed shrimp & andouille tossed in a tasso gravy with peppers and onions
10/16

French Toast & Fried Chicken Breast

12

Monte Cristo Sandwich

Turkey, ham and swiss on battered Challah bread served with one side of your choice

11

Harper Biscuit & Sausage Gravy

7

Blueberry Pecan Pancakes

Light and fluffy, served with butter and maple syrup
8

*Homemade Corned Beef Hash

served with 2 eggs & your choice of biscuit or soda bread
12

Country Ham-What-Am

Served with 2 eggs, grits, redeye gravy and your choice of biscuit or soda bread
12


BENEDICTS

Served with your choice of stone-ground grits or country potatoes

*Country Ham & 2 Poached Eggs

Served over a split English muffin with hollandaise1
11

*Crab Cakes & 2 Poached Eggs

Served over a split English muffin with cajun hollandaise
14


OMELETS

Served with your choice of stone-ground grits or country potatoes and your choice of biscuit or soda bread

Western

Ham, peppers, onions, tomatoes & white cheddar cheese
10

Corned Beef Hash

Cooked with our house made pimento cheese
10

Shrimp

Grilled with broccoli, garlic & white cheddar cheese2
12


SIDE ORDERS

* 2 Eggs

2

Stone-Ground Grits

2

Bacon

3

Country Potatoes

2

Sausage

3

Soda Bread or Biscuit

2

Collard Greens

2


* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. *